Point Judith Pearls
The ideal cocktail oyster at 2.5 - 3 inches. Naturally tumbled in floating cages to thicken their shells, making them an easy product to open up and enjoy. Medium brine with a natural umami finish
Quonnie Oysters
Our farming techniques in Quonochantaug Pond are closely related to wild harvest. After being planted on the sea floor, they are grown to 3 inches as we hand select for size and quality. Quonochontaug pond has highest salinity of any Rhode Island salt pond, crafting a strong brine with a clean finish